Green Social Thought

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Tag: Amoxycillin

  • The Downside of the World’s Love Affair with Shrimp

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    by

    fitzdon

    More than half of imported shrimp is “farmed”—grown in huge industrial tanks or shallow, manmade ponds that can stretch for acres. At least 150 shrimp can be crowded into a single square meter, where they’re fed commercial pellets, sometimes laced with antibiotics to ward off disease. What isn’t eaten can sink to the bottom and…