Food Forests Are Bringing Shade And Sustenance To US Cities

One new idea that’s gaining attention is the concept of food forests – essentially, edible parks. These projects, often sited on vacant lots, grow large and small trees, vines, shrubs and plants that produce fruits, nuts and other edible products. Unlike community gardens or urban farms, food forests are designed to mimic ecosystems found in…
Written by
Karen A. Spiller and Prakash Kashwan
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Originally Published in